Enjoy our weekly seasonal delight
Our "douceurs" menus are created weekly with fresh and seasonal products. The Chef uses creative combinations of flavor and texture to provide gourmet meals that will delight your senses.
From Monday through Friday, join us for lunch and discover the "douceurs" menu of the week.
Starter, main course and dessert (excluding beverages) at 50€ per person
Starter, main course, dessert, 2 glasses of wine, water and coffee at 60€ per person
