Follow Château de Courcelles' actualities and discover the surprises and special events that we organize throughout the year...
The Château de Courcelles is the perfect getaway to escape and enjoy a gourmet break surrounded by nature.
This week for Lunch, Chef Lucas Vannier and his brigade suggest you the "Douceurs" Menu.
This menu prepared with local and seasonal products is proposed at the rate of :
60 € per person (water, wines and coffee included)
50 € per person (excluding beverages)
Available only for lunch from Monday to Friday (excluding bank holidays).
Few times during the year, meet our Chef, his brigade and our waiters' Team through friendly and thematic brunches!
We will suggest your salty and sweets buffets in order to awake adults and children's taste buds!
Take your agenda, here is the 2023's schedule...
- Saturday, February 18th - Lovers' brunch
- Monday, April 10th - Easter Monday brunch
- Saturday, June 17th - Father's day brunch
- Friday, July 14th - French National Day brunch
- Tuesday, August 15th - 15th of August brunch
- Satuday, October 28th - Halloween brunch
Reservation is mandatory - Brunch served at noon or 2.30pm at the price of 65€ per adult (excluding beverages), 40€ per child between 8 and 12 years old (excluding beverages), 28€ per child between 3 and 7 years old (excluding beverages).
Let’s Cook !
Epicurian by nature or food lover, live an unforgettable experience immersed in the backstage of our gourmet restaurant...
Chef Lucas Vannier will open the doors of his kitchen and share with you his passion, professional techniques and also some of his secret recipes.
Whether for an immersion in the brigade or for a pastry class for little gourmets, the Château de Courcelles proposes offers tailored to your level and your desires!
To reserve your class, contact our Front Desk Team at +33.3.23.74.13.53 or by email: reservation@chateau-de-courcelles.fr
